Here you will find a selection of our special dishes from a wide range of traditional cuisines, from Bangladesh, Northern India, Nepal, Thailand and Sri-Lanka. With each entry is a short explanation as to the contents and style of preparation of each dish - should you have any particular favourites that are not featured please discuss this with our staff - who will liaise with our chefs to have it prepared to order. We use only the finest of produce and fresh seasonal native vegetables, which coupled with over 25 years of experience means that your meals will be prepared to the highest of professional standards.

We can prepare a choice of dishes for you to collect and take away. A full takeaway menu is available from the restaurant, but you may use the entries here to select starters and main courses to go with the full range of traditional side dishes not listed here. Takeaways attract a 15% discount. Unfortunately we do not deliver and at busy times we may have to decline takeaway orders.
We stock an extensive range of soft drinks, beers, wines and spirits to compliment your meal - please study our wine list for that perfect complement to your dining experience. Please take your time, our 'crew' are willing to answer any questions you may have, then make your choice, sit back, relax and enjoy our unique ambience, as your meal is freshly prepared...

Award-winning restaurant:
BIBA (Best in Britain Awards) 2006 - Best in Scotland
BCA (Best Curry Awards) 2005 & 2006 - Best Restaurant in Scotland

Top Honours:
Best Restaurant in Scotland award for Britannia Spice in the British Curry Awards announced in London on 17 September 2006. Best in Scotland and UK Top 30 at BIBAs in June 2006

"The unique appeal of Britannia Spice is that customers can broaden their palates by trying a taste of lots of different cuisines. Where else can a party of four people can each try a taste of Thai, Bangladeshi, Sri Lankan or Nepalese dishes without suffering jet lag?" – The Evening News, 11 February 2003.